A feisty, yet sweet whisky can be found in the form of Big Peat, Douglas Laing’s blended malt whisky. Containing only Islay Malt Whiskies, the likes of Ardbeg, Caol Ila, Bowmore and Port Ellen malts are packed into these small batch bottles. Free from colouring and chill-filtration, you’ll be presented with the pure fresh and salty tastes of this incredible whisky. With a sweet hint, Big Peat is also full of those classic Islay notes of ash, smoke, salt and tar, presenting themselves with a taste of liquorice and smoky bonfire. Available here in a 70cl bottle.